Normal view MARC view ISBD view

Food poisoning and food hygiene

By: Hobbs, Betty C.
Material type: TextTextPublisher: Edward Arnold 1993Edition: 6th ed.ISBN: 034053740X.Subject(s): Food poisonsDDC classification: 615.954
Reviews from LibraryThing.com:
    Average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Notes Date due Barcode
Lending Books Lending Books Kandy Regional Center
615.954 H51 (Browse shelf) KA002515 Available Expo. Data KA002515

There are no comments for this item.

Log in to your account to post a comment.

The implementation was a teamwork of The Open University Library staff members and the Koha community.
Contact +94-11-2881030 for any inquiries